Nettle leaves are very nutritious, high in antioxidants, vitamins, minerals.
Active enzymes in the Koji along with the kelp, salt, nutritional yeast boost umami and deepen the flavour.

-Umami packed FURIKAKE ; dry seasoning sprinkle on anything

<How to use>

• Sprinkle as seasoning on cooked rice, potatoes, noodles, vegetables, poultry, meat, fish, tofu, soup, popcorn or anything else!
  

INGREDIENTS: Rice koji, BC organic nettle leaves, Nutritional yeast, Sesame seeds, BC bull kelp, Hemp hearts, Sea salt

CONTAINS: Sesame

NET: 35g

-Made in a facility that may also process other allergens
-Store in a dry cool place
-Shake well before use
-Use clean spoon every time