Sweet Koji -AMAZAKE-

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What is Sweet Koji -AMAZAKE-?

Sweet Koji, also known as amazake in Japan, is a nutrient-rich, non-alcoholic, sugar-free drink made solely from rice koji and water—pure and simple!

  • No sugar added Its natural sweetness comes from the enzymes in koji.

  • Non-alcoholic Safe and suitable for all ages.

  • Gut-friendly supplement Packed with probiotics to support digestive health.

  • Energy booster A natural pick-me-up to help you power through your day.

  • Great for your skin Nourishing from the inside out.

Enjoy Sweet Koji in Many Ways

  • As a gut supplement: Take 1–2 teaspoons daily to support digestive wellness.

  • Guilt free treat: Enjoy it straight off the spoon for a naturally sweet boost.

  • Mild sweetener: A healthy alternative to sugar in your favorite recipes.

  • With milk: Stir 1 tablespoon of Sweet Koji into 1 cup of hot milk for a cozy, nourishing drink.

  • As a spread: Mix equal parts Sweet Koji and your favorite nut butter—perfect on toast.

  • In smoothies: Add 1 tablespoon to your smoothie for a probiotic-rich upgrade.

Scroll down to read health benefits !!

  • Shelf Life: Good for 6 months if kept frozen before and after opening.

  • After Defrosting: Consume within one month.

  • Probiotics: Enzymes in koji remain active, which may support gut health.

  • Vegan

  • Gluten-Free

  • No Sugar Added

  • Non-Alcoholic

  • Dairy-Free

  • Suggested Use: Take 1–2 teaspoons daily to support gut health.

-Made in a facility that may also process other allergens
-Use clean spoon every time
*Price are subject to change without notice

Mini jars (120ml) are currently available at markets only

What is Sweet Koji -AMAZAKE-?

Sweet Koji, also known as amazake in Japan, is a nutrient-rich, non-alcoholic, sugar-free drink made solely from rice koji and water—pure and simple!

  • No sugar added Its natural sweetness comes from the enzymes in koji.

  • Non-alcoholic Safe and suitable for all ages.

  • Gut-friendly supplement Packed with probiotics to support digestive health.

  • Energy booster A natural pick-me-up to help you power through your day.

  • Great for your skin Nourishing from the inside out.

Enjoy Sweet Koji in Many Ways

  • As a gut supplement: Take 1–2 teaspoons daily to support digestive wellness.

  • Guilt free treat: Enjoy it straight off the spoon for a naturally sweet boost.

  • Mild sweetener: A healthy alternative to sugar in your favorite recipes.

  • With milk: Stir 1 tablespoon of Sweet Koji into 1 cup of hot milk for a cozy, nourishing drink.

  • As a spread: Mix equal parts Sweet Koji and your favorite nut butter—perfect on toast.

  • In smoothies: Add 1 tablespoon to your smoothie for a probiotic-rich upgrade.

Scroll down to read health benefits !!

  • Shelf Life: Good for 6 months if kept frozen before and after opening.

  • After Defrosting: Consume within one month.

  • Probiotics: Enzymes in koji remain active, which may support gut health.

  • Vegan

  • Gluten-Free

  • No Sugar Added

  • Non-Alcoholic

  • Dairy-Free

  • Suggested Use: Take 1–2 teaspoons daily to support gut health.

-Made in a facility that may also process other allergens
-Use clean spoon every time
*Price are subject to change without notice

Mini jars (120ml) are currently available at markets only

Health Benefit of Sweet Koji


What’s Sweet Koji ??

It’s called Amazake / Amakoji in Japanese; Made with just Rice Koji and Water


Why it’s so sweet without sugar ??

The answer is the Enzyme in koji. The unique sweetness comes from enzyme Amylase in koji, which converts rice starch into glucose, the simple form of sugar.


Why is Amazake / Amakoji good for you ??

Amazake or Amakoji is called a drinkable IV drip in Japan because it’s so rich in nutrition, including Vitamin B1, B2, B6, folic acids, amino acids, naturally occuring glucose, koji enzymes, minerals, and more!


When is the best time to have Sweet Koji ??

Enjoy Cacao Sweet Koji anytime, especially when you feel sluggish in the morning or afternoon to boost your energy level. You can also indulge in a guilt-free spoonful of Cacao Sweet Koji as a dessert!


“Amazake & Samurai story”

Hundreds of years ago, samurai ritually drank amazake as a health tonic. Samurai took a shot of amazake before going to a bar in order to avoid having a hangover. They knew amazake helped to maintain a good gut condition.

Amazake is a superfood; so as koji.

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